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Look at the examples
Salmon grown in the open sea, fed naturally, without antibiotics and GMOs. Salmon (Salmo salar), sugar and sea salt.
Packaging
UP.5 is skinless vacuum-packed inside the elegant black and silver Upstream box.
Transport
For proper preservation during transport, UP.5 is placed in isothermal polystyrene containers together with ice gel with special packaging film for food products.
Storage
Fresh product, without preservatives, to be kept in the refrigerator at a temperature between 2 and 4 °C. Expires in 30 days.
A special format
UP.5 is a package that contains 5 tranches of smoked salmon. This is a special format, whose consistency has been specially thought of to give the palate a soft texture and an explosion of flavours that evolves over time.
From sweetness to softness , you are conquered by the delicate aroma of smoke, caressing the salmon and preparing the palate for the next bite.